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Food Safety And Hygiene Foundation Children’s Homes

Level 1 Country: UK

If you have large groups of learners requiring this training we encourage the use of online training.

Description & Learning objectives

This Food Safety and Hygiene course contains essential information on all aspects of food hygiene. The course will help carers to understand the importance of correct food handling and storage, personal hygiene, preventative measures, and effective controls and procedures.

The learning objectives are as follows:

  • To understand food safety
  • To be aware of contamination
  • To know about personal hygiene, cleaning, and storage
  • To understand temperature control, the different types of food bacteria, and food poisoning
  • To look at legislation surrounding this subject
  • To be aware of correct food storage
  • To be aware of food additives, allergies, and the use of EpiPens

This course meets the Children’s Home Quality Standards as outlined in The Children’s Homes Regulations (England) 2015 and Children’s Homes Quality Standards 2015.

Should you have 5 or more learners requiring this training please consider the face to face option we offer.

Should you wish to discuss your needs before making a booking, please go via our live chat..

What to expect

Some subjects have less or more modules

01

Course

This is your course. Designed using interactions, gamification, videos, reading & reflective practises

02

Quiz

An assessment to gauge how much knowledge you have retained. In some course this unit is within the course

03

Handbook

A comprehensive handbook that you can download - based on the course - to support you in the future if you need a recap. In some courses, this unit is within the course

04

LOR

The learning outcome review is designed to ascertain what the learner has learnt & how the knowledge will be implemented day to day

Malcolm X

Education is the passport to the future, for tomorrow belongs to those who prepare for it today.

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